My children love being with our family. They love to go on family vacations, and spending their birthday with their extended family. This year my son requested a Sunday Brunch with the "Famiglia". I had set up a beautiful buffet, of greek yogurt parfait, french toast, turkey breakfast sausages, and a delicious cremini mushroom and swiss chard quiche (visit marthastweart.com for the recipies or the current edition of her magazine).
What a success. We all ate like pigs and chatted. The finishing touch to his birthday was a delicious tiramisu ice cream cake. Yup, I made it all. Tiring but worth it.
The guests all took home expresso pound cake with two sachets of the new Via coffee from Starbucks.
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